How to Make Award-winning Bitter gourd with peanut stuffing

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Before you jump to Bitter gourd with peanut stuffing recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, generally in the kitchen.

Start with exchanging the light bulbs. Accomplish this for the whole house, not just the kitchen. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a place. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in different rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and discover how much electricity you can save.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, after all. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to bitter gourd with peanut stuffing recipe. You can cook bitter gourd with peanut stuffing using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Bitter gourd with peanut stuffing:

1. Prepare 4 of bitter gourd.
2. Get 1/2 cup of crushed roasted peanuts.
3. You need 1 of onion chopped.
4. Prepare 1 tsp of ginger garlic paste optional.
5. You need 1 of green chilli chopped.
6. Use Handful of chopped coriander.
7. Prepare 2 tsp of brown palm sugar.
8. Get of Juice of 1 lime or 1tsp tamarind paste.
9. Take of Salt to taste and more.
10. Use 1 tbsp of oil.
11. Provide 1/4 cup of water.

Instructions to make Bitter gourd with peanut stuffing:

1. Clean and cut bitter gourd in half, rub salt generously and set aside for 15 minutes, lightly rinse under running tap and gently squeeze off excess liquid.
2. In a hot skillet on medium heat, add oil, onions, saute until translucent about 8 minutes, add chilli, garlic ginger paste and salt as per taste and saute for a few minutes more, add coriander, sugar, peanuts and tamarind and mix well until the mixture is warmed through, turn heat off and let it cool.
3. Stuff bitter gourd with stuffing.
4. In the same skillet place bitter gourd, pour in 1/4 cup of water, bring to a boil, turn heat on low and leave to cook for 15 minutes, turn heat off and let it rest for 10 minutes before serving, serve as a side with main meal or with a lentil salad, enjoy!.

Aside its numerous health benefits, bitter melon - an underappreciated vegetable Wash the bitter gourd and stuff the potato filling into each bitter gourd carefully. Tie each bitter gourds with the coriander stems so that the. Stuffed Bitter Gourd - pan fried bitter gourd is stuffed with dalia, coconut and red chilly powder, Andhra special recipe. Slit the bitter gourd in the middle and when the mixture is warm enough to handle, take a small portion of it and stuff the bitter gourd. Now stuff the bitter-gourds with this stuffing.

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